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San Francisco boutique patisserie
673 Portola Dr, San Francisco, CA 94127

Parisian pastry atelier • San Francisco

Crafting Parisian Elegance, One Pastry at a Time.

Zheré Patisserie brings refined French techniques to San Francisco with artisan desserts, elegant celebration cakes, and curated afternoon tea. Every creation is handcrafted daily for a luxurious, unforgettable moment.

Chef-led atelier

Curated by Violet Sinclair

Handcrafted daily

Small-batch perfection

Elegant gifting

Luxury packaging available

Luxurious Parisian pastry and dessert arrangement in soft cream and blush tones with gold accents

Boutique pastry atelier

673 Portola Dr, San Francisco

Since 2016

About Zheré Patisserie

Crafting Parisian Elegance, One Pastry at a Time.

Nestled in San Francisco, Zheré Patisserie is a French-inspired boutique devoted to handcrafted baked goods, elegant cakes, and refined afternoon tea rituals. Every éclair, tart, and layered dessert is finished with meticulous attention to detail, celebrating warmth, femininity, and modern luxury.

Led by CEO Violet Sinclair, our atelier welcomes luxury dessert lovers who seek an indulgent destination—where artistry meets comfort and every pastry feels like a keepsake.

Elegant assortment of French pastries on a marble table

Handcrafted with Ceremony

From delicate choux to satin-glazed entremets, each creation is assembled by hand for a polished, boutique finish.

VT

An Afternoon Ritual

Our afternoon tea service is curated with petite pâtisserie, warm madeleines, and elegant cakes—paired with fragrant blends for a refined escape.

Parisian Technique San Francisco Charm Seasonal Menus

Signature Desserts

Curated indulgence, crafted with Parisian precision.

Our menu celebrates artisan pastries, elegant cakes, seasonal inspirations, and handcrafted baked goods—each made in small batches for a refined, boutique experience.

Luxurious assortment of golden croissants, pain au chocolat, and pistachio pastries on a marble counter with soft morning light

Artisan Pastries

Flaky, buttery, and delicately layered.

Signature croissants, pâte à choux, and filled viennoiseries finished with Parisian glazes and hand-piped creams.

Daily Baked Butter-rich Limited Drops
Elegant blush pink cake slice with gold leaf, raspberry glaze, and smooth buttercream on a porcelain plate

Elegant Cakes

Celebration-ready couture cakes.

Layered sponge, mousseline creams, and couture finishes for birthdays, engagements, and corporate gifting.

Seasonal assortment of blush and ivory macarons with rose petals and edible gold dust

Seasonal Desserts

Rotating flavors, rare ingredients.

From spring strawberry to autumn hazelnut, our patisserie calendar follows the seasons of France and California.

Handcrafted madeleines and chocolate financiers arranged on a linen cloth with warm, cozy lighting

Handcrafted Baked Goods

Petite cakes for refined moments.

Financiers, madeleines, and biscotti wrapped for gifting or pairing with espresso.

Afternoon Tea Selections

Tiered service with savory, sweet, and sparkling.

Enjoy petite sandwiches, patisserie bites, and fragrant infusions curated for intimate gatherings or elegant celebrations.

View Afternoon Tea

Boutique Highlight

The Grand Étagère

Our signature tiered stand, finished in gold accents, presenting a curated flight of tea cakes and pastries.

Elegant gold tiered afternoon tea stand with petite pastries, éclairs, and macarons on a blush table setting

Afternoon Tea

Parisian moments, poured with grace in San Francisco

Settle into a serene table dressed in soft light, warm porcelain, and the scent of fresh viennoiserie. Our afternoon tea invites couples, friends, and visitors to savor a slow, elegant ritual inspired by Paris—crafted with Zheré’s signature pastries and thoughtful pairings.

Velvet seating, soft jazz, and floral accents for an intimate ambiance.

Signature pairings: rose macaron with oolong, chocolate tarts with jasmine.

Seasonal petit fours curated by CEO & pastry chef Violet Sinclair.

Hand-blended teas with optional champagne toast for celebrations.

Reserve Afternoon Tea

Limited seatings · Reservations recommended

Elegant afternoon tea table with blush macarons, gold-accented porcelain cups, and soft cream linens in a boutique pastry salon.

Customer Praise

Loved by San Francisco’s most discerning sweet tooths.

From first sip of afternoon tea to the final bite of a signature cake, every detail is designed for delight. Here’s what guests say about their Zheré experience.

4.9 average rating

Based on 300+ boutique reviews

Young Professional

“The pastry boxes look like jewelry, and the flavors are even more refined. I bring clients here because it signals taste and trust.”

Arielle M.

Financial District

Couple Celebration

“Our engagement cake was sculpted perfectly and tasted like a dream. The team handled every detail with quiet luxury.”

Jon & Elise

Noe Valley

Tourist Favorite

“We searched for an authentic Parisian patisserie and found it in San Francisco. The hazelnut mille-feuille is unforgettable.”

Sofia R.

Visiting from Madrid

Dessert Enthusiast

“Every bite feels crafted. The tea service is graceful, the staff is knowledgeable, and the flavors are unmistakably premium.”

Keila T.

Pacific Heights

Contact

Zheré Patisserie

Crafting Parisian Elegance, One Pastry at a Time. Reach our boutique for orders, reservations, and bespoke pastry inquiries.

Visit

673 Portola Dr San Francisco, CA 94127 USA

Owner

Violet Sinclair

CEO & Creative Director

Luxury boutique pastry destination · San Francisco

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